Anton Bauer, Zweigelt Feuersbrunn, 2018
Anton Bauer, Zweigelt Feuersbrunn, 2018
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Dark ruby garnet, violet reflexes, delicate brightening. Inviting red walleye, a delicate hint of cherries, subtle herbal spice in the nose. Medium body, red cherries on the palate with fine tannins - freshly structured. Already very accessible with a mineral reverberation on the palate with a delicate touch of chocolate.
Wagram, Austria
100% Zweigelt
13% ABV
Food Pairing
Try with veal or fish, as well as pizza and pasta with tomato-based sauces. Also, very pleasant drunk on its own slightly chilled.
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